A pot of 10 delicious gluten and dairy-free brownie bites made using the finest, sustainable organic Peruvian cocoa solids. All chocolate used is sourced directly from independent growers in Peru, paying twice the Fairtrade price for their beans.

Made with free-range eggs, coconut oil, unrefined sugar, and raw cacao powder to complement and enhance their respective flavours.

Ingredients and Allergens

Dark Chocolate & Cherry Brownie:

Free Range Large Eggs (25.2%), Coconut Oil (21.9%), Organic Dark Chocolate (20.3%), Unrefined Cane Sugar (11%), Organic Plain Flour Free From Gluten (6.5%), Dried Cherries (6.1%)(Sulphites), Freshly Squeezed Orange Juice (4.1%), Free range Egg Yolks (3%) (Eggs), Chia Seeds (1.2%), Cacao Raw Powder

Nutritional information

Per 100g (%RI)
Kcal: 441 (22) | Fat: 34g (49) | Sat Fat: 25g (125) | Carbohydrate: 27g (10) | Naturally occurring Sugar: 21g (23) | Fibre: 3.6g (2)Protein: 5.1g (10) | Salt: 0.12 (2)